Menù San Valentino

MENÙ SAN VALENTINO 2023

€ 100.00

Starters
Marinated oyster with soy dressing, bergamot gelée

Entrée
Veal tartar, licorice, seeds cracker and foie gras

First dishes
Lobster and ricotta casoncelli, yellow tomatoes sauce and caviar

Main dishes
Herbs crusted turbot, baby vegetables and soft white polenta

Dessert
Cashew nuts caramel red Velvet, burrata cheese ice cream

PRENOTA UN TAVOLO BOOK YOUR TABLE
Chiudi